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Guavas
Fruits

Guavas

Guavas are a highly aromatic tropical fruit valued for their dense, nutrient-rich flesh and high commercial versatility. Because they continue to ripen after picking, these guavas are harvested at a precise maturity index to ensure they remain firm during transit while allowing their natural sugars and signature musky aroma to fully develop upon arrival.

Product Highlights

  • Varieties: Available in both white-fleshed (crisper, milder) and pink-fleshed (sweeter, highly aromatic) varieties to suit different market needs.
  • Processing Value: Naturally high in pectin and Vitamin C, making them an exceptionally high-yielding raw material for juices, purees, jams, and concentrates.
  • Texture & Yield: Grown to maximize the pulp-to-seed ratio, providing thick, fleshy walls that hold up well in commercial handling.
  • Handling: Sorted strictly by size and skin integrity, removing blemished fruit to ensure a clean, attractive display for retail.